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Non GMO. Vegan. Vegetarian.
Acerola/Flavonoid is a vitamin C formula with the additional protective element of bioflavonoids to provide optimal antioxidant support.
Two vegetarian capsules contain:
Vitamin C (from 938 mg acerola (Malpighia glabra) extract (fruit)) - 300 mg
Quercetin - 50 mg
Naringin - 50 mg
Rutin - 50 mg
Other ingredients: vegetarian capsule (cellulose, water), hypoallergenic plant fiber (cellulose)
2 capsules, 1–4 times daily, with or between meals.
This corn-free vitamin C and bioflavonoid blend contains 32% vitamin C sourced from natural acerola, Malpighia glabra extract, combined with the bioflavonoids hesperidin, naringin and rutin for full-spectrum antioxidant support.
Offers corn-free, plant derived vitamin C with the additional protective action of bioflavonoids.
