Over time, lifestyle factors can cause reduced elasticity in cartilage, tendons, ligaments and skin. This leads to wrinkles, decreased dermal matrix strength, and soft tissue and joint discomfort. Most therapies simply block joint pain and connective tissue discomfort from exercise, and in doing so inhibit the regeneration and elongation of specific precursors and deplete nutrients such as vitamin C and magnesium that maintain joint and connective tissue health. FORTIGEL®, Tendaxion® and Mobilee® protect and preserve cartilage, tendons, ligaments, intervertebral discs, and fascia. These three clinically studied ingredients support the natural healing process and maintain the connective tissue structure.
CLINICAL APPLICATIONS
Serving Size: 1 Packet (7.6 Grams) |
Amount/Serving |
Calories | 25 |
Total Carbohydrate | <1 g |
Dietary Fiber | <1 g |
Protein | 5 g |
Vitamin C (as Ascorbic Acid USP) | 100 mg |
Magnesium (as TRAACS Magnesium Bisglycinate Chelate) | 135 mg |
Sodium | 50 mg |
Gelatine Hydrolysate (FORTIGEL) | 5.2 g |
Connective Tissue Blend (TENDAXION) Mucopolysaccharides Type I Collagen |
520 mg |
Chicken Comb Extract (MOBILEE) (Standardized to contain 40 mg Hyaluronic Acid) |
80 mg |
1 packet (7.6 grams) in 8 oz of water or the beverage of your choice per day or as recommended by your health care professional. Can also be added to food and baking products.
Collagen Hydrolysate as FORTIGEL® is backed by more than fifteen studies and provides bioactive collagen peptides (BCPs), which contain high concentrations of specific peptides that comprise connective tissue. The precise length of the short-chain peptides and their low average molecular weight allows easy absorption, transport, and accumulation to target connective tissue. FORTIGEL® provides 5 g hypoallergenic protein per serving from a sustainable protein source without the risk of oxalate kidney stones from higher-dose collagen products. Clinical studies on FORTIGEL® demonstrate joint and tendon health benefits.