Introducing a brand new category of food with quantifiable, science-backed benefit for the microbiome: GoodBiome Foods™. Combining a full dose of daily digestive support, sustainable packaging, and flavorful, purposeful ingredients, Microbiome Labs' functional foods transform breakfast and snack time into an all-in-one nourishing and health-boosting experience.
Oat Spice Mookie
Serving Size: 50 g | Amount/Serving |
Calories | 200 |
Total Fat | 8 g |
Saturated Fat |
1.5 g |
Sodium | 135 mg |
Total Carbohydrate | 28 g |
Dietary Fiber | 12 g |
Total Sugars Includes 3 g Added Sugars |
4 g |
Protein | 8 g |
Calcium | 90 mg |
Iron | 2 mg |
Potassium | 170 mg |
Other Ingredients: Oats, Almond Meal, Inulin Powder, Pea Protein Concentrate, Flaxseed, Soluble Tapioca Fiber, Chocolate Chips (Cane Sugar, Cocoa Liquor, Cocoa Butter), Cane Sugar.
Contains 2% or less of the following: Leavening (Monocalcium Phosphate, Sodium Bicarbonate), Xylooligosaccharides, Fenugreek Seed, Anise, Molasses, Sea Salt, Orange Powder, Banana Powder, Papaya Powder, Shiitake Mushroom Powder, Monk Fruit Extract, Bacilus subtilus, HU58
Contains: Tree nuts (Almonds)
Lemon Chia
Serving Size: 50 g | Amount/Serving |
Calories | 180 |
Total Fat | 5 g |
Saturated Fat |
0.5 g |
Sodium | 170 mg |
Total Carbohydrate | 30 g |
Dietary Fiber | 18 g |
Total Sugars Includes 2 g Added Sugars |
4 g |
Protein | 11 g |
Calcium | 100 mg |
Iron | 3 mg |
Potassium | 160 mg |
Other Ingredients: Inulin Powder, White Sorghum Flour, Pea Protein Concentrate, Flaxseed, Soluble Tapioca Fiber, Almond Protein Concentrate, Black Chia Seeds, Cane Sugar, Almond Meal, Sacha Inchi Protein Concentrate
Contains 2% or less of the following: Leavening (Monocalcium Phosphate, Sodium Bicarbonate), Xylooligosaccharides, Lemon, Tapioca Starch, Sea Salt, Orange Powder, Banana Powder, Papaya Powder, Shiitake Mushroom Powder, Mok Fruit Extract, Bacilus subtilus, HU58, Natural Flavor
Contains: Tree nuts (Almonds)
Berry Blast
Serving Size: 50 g | Amount/Serving |
Calories | 170 |
Total Fat | 5 g |
Saturated Fat |
0.5 g |
Sodium | 180 mg |
Total Carbohydrate | 30 g |
Dietary Fiber | 13 g |
Total Sugars Includes 2 g Added Sugars |
5 g |
Protein | 11 g |
Calcium | 100 mg |
Iron | 3 mg |
Potassium | 180 mg |
Other Ingredients: Inulin Powder, White Sorghum Flour, Pea Protein Concentrate, Flaxseed Meal, Erythritol, Almond Protein Concentrate, Almond Meal, Quinoa Flour, Coconut sugar, Sacha Inchi Protein Concentrate
Contains 2% or less of the following: Date Powder, Blueberry Powder, Strawberry Powder, Soluble Tapioca Powder, Cranberry Powder, Beet Powder, Leavening (Monocalcium Phosphate, Sodium Bicarbonate), Xylooligosaccharides, Monk Fruit Extract, Orange Powder, Banana Powder, Papaya Powder, Shiitake Mushroom Powder, Sea Salt, Tapioca Starch, Natural Flavor, Bacilus subtilus, HU58
Contains: Tree nuts (Almonds, Coconut)
See attached photos for preparation instructions.
By adding in the probiotic and prebiotic combo, Microbiome Labs take the beneficial functions of your snacks a step further. For example, B. subtilis HU58 is specifically shown to support immune function and crowd out unfriendly bacteria in the gut. Similarly, clinical trials show that the precision prebiotic PreticX™, a non-digestible oligosaccharide derived from corn cobs, can support a healthy gut microbiome by enhancing short-chain fatty acid-producing species like Bi dobacterium spp.