It is a proprietary, non-denatured, native whey protein® that is optimally produced to maintain all the fragile immune-modulating and regenerative components naturally present in fresh raw milk.
Non-denatured, native whey is minimally processed to maintain the full range of all the fragile immune-modulating and regenerative components naturally present in fresh raw milk. This means it naturally contains the highest possible levels of lactoferrin, immunoglobulins, serum albumin, active peptides and growth factors.
Consume 1 or more times daily, preferably on an empty stomach. Wait 15 minutes before eating. Drinking slowly is recommended. You may also place 1/2 tsp. or more of powder in your mouth and chew.
The milk for ImmunoPro® is derived from cows that are grass-fed and graze year-round on natural pastures. It is GMO-free, hormone-treatment-free, pesticide and chemical-free and undergoes minimal processing.
The minimal processing produces a product that contains exceptional amounts of important protein components including the vital protein-bound fats not found in most whey protein isolates. The full range of biologically active proteins in ImmunoPro® play a major role in the repair of RNA and DNA, antioxidant production (glutathione precursors), improved liver function, red blood cell production, the safe removal of heavy metals, wound healing, growth of new muscle and healthy immune function.