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Japanese Knotweed (Fallopia japonica, or You Ji Hu Zhang in Chinese) is native to eastern Asia. It is most famously known for its high content of resveratrol, specifically trans-resveratrol, which is the most absorbable form. Unlike an extract, Japanese Knotweed also contains other beneficial components such as emodin, flavonoids (including rutin and quercetin), and oleanolic acid.
In addition to the health benefits of resveratrol (cardiovascular, cholesterol, anti-inflammatory, and anti-arthritic), studies have shown that it also has potent antimicrobial properties. It has been found to be effective against drug-resistant bacteria, influenza A, H1N1, EBV, Coxsakievirus, biofilms, and more. Many Lyme Literate Medical Doctors recommend Japanese Knotweed for their patients.
Primary Usage:
For more information, check out our blog post - Antivirals and Supreme Nutrition
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Serving Size: 2 Vegetable Capsules |
Amount/Serving |
| Japanese Knotweed root (Polygonum cuspidatum) | 770 mg |
Other Ingredients: Vegetarian capsules
No fillers, binders, or excipients.
Take 1-2 capsules 3x per day.
Warning: Do not take if pregnant or breast feeding. Keep out of reach of children.
