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QÜELL® Fish Oil offers supercritical CO2 extracted oils in triglyceride form, manufactured exclusively for Douglas Laboratories®. QÜELL® Fish Oil is unique among other fish oils due to its supercritical extraction, purity, bioavailability and concentration. Supercritical CO2 extraction technology ensures that omega-3 fatty acids are extracted without high temperatures, oxygen or traditional chemical solvents. The result is a fish oil of exceptional purity that can deliver concentrated amounts of EPA and DHA in one serving. QÜELL® Fish Oil EPA/DHA Plus D provides a 3:2 ratio of EPA to DHA plus 25 mcg (1,000 IU) of Vitamin D3 per softgel.
Each serving contains:
Calories - 10
Calories from Fat - 10
Total Fat - 1.3 g
Vitamin D3 - 1,000 IU
Omega-3 Supercritical CO2 Triglyceride Concentrate - 1,250 mg
Providing:
EPA (Eicosapentaenoic Acid) - 600 mg
DHA (Docosahexaenoic Acid) - 400 mg
Other ingredients: Gelatin (capsule, from fish [Tilapia]), glycerin,water, natural-source mixed tocopherols, rosemary extract (leaf).
This product contains fish oil (anchovies, sardines, mackerel).
As a dietary supplement, adults take 1 softgel daily or as directed by your healthcare professional
The benefits of omega-3 fatty acids continue to emerge and numerous health organizations around the world recommend adequate daily intake of EPA and DHA. Data continues to accumulate that supports EPA and DHA in cardiovascular health as well as many other areas, including neurological health, vision health, and joint health. The omega-3 fatty acid EPA is the direct precursor for the prostaglandins, which are involved in a wide range of physiological functions. DHA plays a major role in the structural integrity of neuronal membranes. DHA is essential for neurological and visual development and is vital throughout pregnancy to support fetal brain growth and formation of the retina and visual cortex. As the most abundant fatty acid in the brain, adequate amounts of DHA are needed throughout infancy and adulthood for ongoing optimal function. Vitamin D, also known as the “sunshine vitamin” is an essential vitamin that plays many important roles in the proper functioning of the body. Vitamin D is thought to play a role in cardiovascular health. Vitamin D is fatsoluble, meaning it needs a fat source to be absorbed properly. Therefore, combining vitamin D with omega-3 fatty acids may help facilitate adequate vitamin D3 absorption into the body.
