Description
Premier Research Labs Premier Resveratrol
- Premier Antioxidant, Cardiovascular, Immune, and Cognitive Support.
- Features probiotic-fermented resveratrol, a specialized agent that supports cell health
- Resveratrol also supports the immune response and offers cardiovascular support
- Premier Antioxidant Activity supports healthy scavenging of free radicals
- ND™ Technology: probiotic-fermented nutrients for superior liquid delivery
Ingredients
| Serving Size: 1 teaspoon (5 mL) |
Amount Per Serving |
|
Resveratrol
- [from Giant Knotweed (Polygonum cuspidatum)] fermented in a probiotic culture1
|
180 mg |
Other Ingredients: Purified Water, Organic Cane Alcohol, Organic Molasses
1Probiotic culture inactivated after fermentation; preserved with organic alcohol
Suggested Use
Take 1 teaspoon in 1/2 cup of water daily or as directed by a health professional. Shake vigorously before use.
More Info
Resveratrol is a special plant compound that possesses polyphenol compounds that have demonstrated cardiovascular properties and which have considerable potential for healthy cellular function. With the use of premier quality resveratrol that has been micro-cultured with beneficial probiotics, Premier Resveratrol can be naturally absorbed so it immediately provides high-quality nutrition. Even those with poor digestion can enjoy the full benefits of resveratrol’s bio-available, liquid nutrients. No other form of resveratrol offers this type of liquid phytonutrient bioavailability and quality. Over the past decade, interest in resveratrol research has exploded due to its great potential for supporting cardiovascular health and vascular integrity. One of the key cardio-supportive mechanisms of resveratrol stems from its ability to maintain healthy nitric oxide levels which helps mediate vasodilation and natural blood flow. Healthy nitric oxide production is a critical component of a healthy heart and arterial function. Recent studies suggest that resveratrol may support healthy aging and promote healthy cellular function. This support may be due, at least in part, to its antioxidant-like activity and the activity of its naturally occurring sirtuins, a class of protein that regulate biological pathways, including aging.