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In Traditional Chinese Medicine, it is traditionally used to clear damp-heat, which includes conditions such as fever, nausea, dysentery, diarrhea, ulcers, tonsillitis, urinary tract infections, bronchitis, and pneumonia. It is also considered a detoxifying agent and can help stop excessive bleeding and calm the fetus during pregnancy. Studies have shown that it has anti-inflammatory and anti-candida properties, and it can increase glutathione production. It naturally contains melatonin and serotonin, which are key components in promoting sleep and reducing depression.
Primary Usage:
|
Serving Size: 1 Vegetable Capsule |
Amount/Serving |
| Chinese Skullcap root (Scutellaria baicalensis) | 420 mg |
Other Ingredients: Vegetable cellulose capsules
No fillers, binders or excipients.
Take 1 capsule 3 times per day.
Warning: If pregnant or breastfeeding, consult your doctor before using this product.
