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Simply Immune - 60 Vegicaps Default Category Nutricology
Simply Immune* - 60 Vegicaps Default Category Nutricology
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    Simply Immune* - 60 Vegicaps



    Simply Immune has been discontinued by the manufacturer. 

    Natramune™ is a blended hemicellulose complex (BHCC) providing hemicellulose fractions of Asian rice, barley, Chinese and purple yam, European olive, and reishi, shiitake, hen-of-the-woods, and split gills mushrooms. The arabinoxylans and arabinogalactans are partially predigested by naturally occurring plant and fungal enzymes. Gluten-free.


     Serving Size: 1 capsule Amount Per Serving
    Natramune 500 mg 

    Other Ingredients: Hydroxypropyl methylcellulose, Nu-MAG® rice extract, rice hulls, gum arabic, sunflower oil

    Suggested Use

    As a dietary supplement, 1 capsule one or two times daily with or without meals, or as directed by a healthcare practitioner.

    Warnings: Keep in a cool, dry place, tightly capped.

    More Info

    Simply Immune* provides a complex blend of hemicellulose from plant and fungi known to contain high levels of these and other naturally occurring compounds.* Included in the blend are arabinoxylans and arabinogalactans, both of which have been shown to have prebiotic and immunomodulatory activity. Simply Immune* contains Natramune™ mushroom polysaccharide complex, a proprietary blend which includes the mushrooms Ganoderma lucidum (reishi), Lentinula edodes (shiitake), Grifola frondosa (hen-of-the-woods), and Schizophyllum commune (split gills). It also contains hemicellulose and related compounds from Oryza sativa (Asian rice), Hordeum vulgare (barley), Dioscorea spp. (Chinese and purple yam), and Olea europaea (European olive). During the proprietary extraction process, naturally occurring plant and fungal enzymes serve to partially break down, or “pre-digest”, the larger polysaccharides and other compounds, making them smaller, more water soluble, and digestible. Arabinoxylans are found at high levels in many cereal grains, in particular rice bran. They are a food source for Bifidobacteria and increase levels of butyrate-producing bacteria; thus, they are considered a prebiotic. Rice-bran sourced arabinoxylans are highly bonded to ferulic and other phenolic acids, which contributes to their antioxidant activity. The fiber and antioxidant protection arabinoxylans provide support normal, healthy metabolic function. Numerous studies suggest arabinoxylans enhance immunosurveillance and protection, yet protect from an excessive immune response.